Unique simple Instant Biryani Recipe of Mutton and now biryani for lunchbox is simple with this recipe
RICE COOKER MUTTON BIRYANI
In a pressure cooker add 1tb spn of oil
Add ½ cup of sliced onions
Add pinch of salt and fry in golden brown
In colour. Keep a side.
In the same pan add whole garam masala
Add 500 g of boneless mutton pieces
And cook for 5 minutes.
Now add 1tsp of ginger garlic paste
Add 1 cup of curd
Add 1 tsp of coriander powder
Add 1 tsp of biryani masala
Add 1 tsp of red chilli powder
Add ½ cup of mint
Add 1 cup of water
Put on lid and cook.
In a bowl add 2 cups of rice
Add 3 ½ cup of water
Add 4 green chillies
Add ½ cup of mint
Add ½ cup of coriander leaves
Add ½ tsp of shahjeera
Add 1 tb spn of oil
Add salt (required) and mix it.
Check the salt
Then pour this rice mixture
In to the rice cooker and cook it.
When rice is half cook
Add 1 tsp of kewra water
Add 1 tsp of rose water
Add 2 tbs of mutton gravy
Add 1 tsp of saffron water
And put on lid and cook for 5 minutes.
Then cook the mutton let it dry.
And add pinch of salt
Add ½ tsp of crushed pepper
Add 1 tb spn of chopped coriander leaves
Add 1 tb spn of brown onions
Now in rice cooker add some brown onions
And Add mutton pieces
And put on lid for 5 minutes.
TOMATO SALAN;-
Heat a pan add 1tb spn of oil
Add bay leaf, 4 cloves, 2 cardamom
Add 3 red chillies
Add 2 sprigs of curry leaves
Add ½ cup of onions
Add some salt and cook it.
Now add 1tsp of ginger garlic paste
Add ½ tsp of turmeric powder
Add ½ tsp of cumin powder
Add 1 tsp of coriander powder
Add 1tsp of red chilli powder
Add 2 tb spn cashew nut poppy seed paste
And cook in slow flame.
Then add 1cup of water
Add ½ cup of tamarind juice
And boil for some time.
Now add ½ tsp of garam masala
Add 4 green chillies
Add 1 tbs of biryani masala
Amd mix it nicely.
Add 1cup of tomato pieces
And cook for 10 minutes.
Now serve mutton biryani with tomato salan.
#muttonbiryani #cookerbiryani #lunchboxbiryanirecipe #vahchef
RICE COOKER MUTTON BIRYANI
In a pressure cooker add 1tb spn of oil
Add ½ cup of sliced onions
Add pinch of salt and fry in golden brown
In colour. Keep a side.
In the same pan add whole garam masala
Add 500 g of boneless mutton pieces
And cook for 5 minutes.
Now add 1tsp of ginger garlic paste
Add 1 cup of curd
Add 1 tsp of coriander powder
Add 1 tsp of biryani masala
Add 1 tsp of red chilli powder
Add ½ cup of mint
Add 1 cup of water
Put on lid and cook.
In a bowl add 2 cups of rice
Add 3 ½ cup of water
Add 4 green chillies
Add ½ cup of mint
Add ½ cup of coriander leaves
Add ½ tsp of shahjeera
Add 1 tb spn of oil
Add salt (required) and mix it.
Check the salt
Then pour this rice mixture
In to the rice cooker and cook it.
When rice is half cook
Add 1 tsp of kewra water
Add 1 tsp of rose water
Add 2 tbs of mutton gravy
Add 1 tsp of saffron water
And put on lid and cook for 5 minutes.
Then cook the mutton let it dry.
And add pinch of salt
Add ½ tsp of crushed pepper
Add 1 tb spn of chopped coriander leaves
Add 1 tb spn of brown onions
Now in rice cooker add some brown onions
And Add mutton pieces
And put on lid for 5 minutes.
TOMATO SALAN;-
Heat a pan add 1tb spn of oil
Add bay leaf, 4 cloves, 2 cardamom
Add 3 red chillies
Add 2 sprigs of curry leaves
Add ½ cup of onions
Add some salt and cook it.
Now add 1tsp of ginger garlic paste
Add ½ tsp of turmeric powder
Add ½ tsp of cumin powder
Add 1 tsp of coriander powder
Add 1tsp of red chilli powder
Add 2 tb spn cashew nut poppy seed paste
And cook in slow flame.
Then add 1cup of water
Add ½ cup of tamarind juice
And boil for some time.
Now add ½ tsp of garam masala
Add 4 green chillies
Add 1 tbs of biryani masala
Amd mix it nicely.
Add 1cup of tomato pieces
And cook for 10 minutes.
Now serve mutton biryani with tomato salan.
#muttonbiryani #cookerbiryani #lunchboxbiryanirecipe #vahchef
- Category
- भोजन - Food
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