Simple Chicken Biryani Recipe | Chicken Biryani in Pressure Cooker | Easy Chicken Recipe | Foodworks

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Simple chicken biryani recipe, biryani is one of the most amazing delicacies in Indians cuisine, using pressure cooker for making biryani simplify the whole process and helps to achieve the best result every time. Chicken biryani is the most popular biryani dish and It is perfect for large parties or family gatherings. Making a chicken biryani in pressure cooker or instant pot or rice cooker is easy way to get the desired result with less time than traditionally biryani making method also not compromising the taste of biryani a lot. Traditional chicken dum biryani does take more time, effort and needs perfection and expertise.

This biryani is the one of the easy chicken recipe for beginners, making biryani in pressure cooker not only saves the time but also brings the best texture, aroma by evenly cooked in pressure cooker. Additionally, pressure cooker chicken biryani not needed of the process of putting dum to lock the aroma with in, hence the biryani cooked in the air tight pressure cooker which by default chicken dum biryani out of the pot instantly. Follow the same method to use the instant pot to make the chicken biryani, but adjust the cooking timing of instant pot to get the perfect result.

There is no one rule for making biryani, it can be made in different ways, and different methods. Most preferred way for making our favorite biryani casually is to use a pressure cooker. Making biryani in Pressure cooker is the easiest of all biryani making method, a fool proof recipe, in less time and less preparation that any beginner or bachelor can try. Even on busy weekdays or weeknights a chicken biryani can be cooked in less than 30 minutes, if you have the right ingredients in your kitchen. And you can easily serve the pressure cooked chicken biryani with yogurt or raita, some crackers, dal, pickle or some simple salad.

Lest see how to make this delicious pressure cooked chicken dum biryani

Ingredients:

Grind:
Garlic 1 pod
Green chili 2
Ginger 1 inch piece

Marination:
Chicken 750 Grams
Ginger, garlic, green chili (Ground)
Curd or yogurt 1/4 Cup
Chili powder 3 Tsp
Coriander powder 2 Tsp
Garam masala 1 Tsp
Salt
Lemon juice (From 1 1/2 Lemon)
Cinnamon stick 1
Star anise 2
Cloves 7
Cardamom 2

For Gravy:
Oil 1/2 Cup
Onion (Chopped) 3
Bay leaves 2
Tomato 2 (Ground)
Mint leaves 1/2 Cup (Chopped)
Coriander leaves 1/2 Cup (Chopped)

Rice:
Salt 3 Tbsp
Bay leaves 2
Cloves 3
Cinnamon stick 1
Cardamom 1
Oil 1 Tbsp
Mint leaves
Basmati Rice 3 Cups (Soaked for 15 mins)
Food color (Optional)
Hot water 1/2 Cup


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Click the Link below for the tasty Hyderabadi Chicken Biryani Recipe | Hyderabadi Dum Biryani | Best Hyderabadi Biryani | Foodworks
https://youtu.be/C0rog4U2H10

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