Rice Cooker Chicken Kofta Biryani Recipe - Chicken kofta curry Lunch Box Recipe

CHICKEN KOFTA BIRYANI
First take 250 g of chicken
Add ½ cup of rice grind to fine paste
And add 1tb spn of fresh cream and mix it.
In the chicken paste add some salt (required)
Add ½ tsp of cumin powder
Add ½ tsp of garam masala
Add ½ tsp of red chilli powder
Add 1/2 tsp of chopped dill leaves
And mix it nicely.
Then make the koftas and keep a side.
Heat a pan add 1 tb spn of butter
Put the koftas and add some water
And cook in a slow flame for 5 minutes.
Now add ½ tsp of cumin powder
Add ½ tsp of coriander powder
Add ½ tsp of garam masala and mix it.
Take the 2 ½ cup of rice in a bowl
Add ½ tsp of crushed pepper
Add whole garam masala
Add salt in water and pour in to the rice
Then pour this rice into the rice cooker
Put on lid and cook it.
Then transfer the koftas in a plate
In the same pan add 1 cup of curd
Add 1tsp of biryani masala
Add 4 green chillies
Add ½ cup of mint
Add ½ cup of coriander leaves
Add pinch of red chilli powder
Add crushed 1 tsp of ginger & garlic
Add pinch of salt and cook it, keep a side.
In a rice cooker add 1 tsp of saffron water
Add kofta balls and add some gravy
In the last add brown onions
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