Published
View full recipe at http://www.manjulaskitchen.com/2010/11/25/gajar-matar-carrots-with-green-peas/Ingredients:
2 cups carrots diced in about ½ inch pieces
1 cup potato cubed in about ½ inch pieces
1 cup green peas
2 tablespoons oil
1 teaspoon carom seeds (ajwain)
4 whole red chilies
1 tablespoon coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
1 teaspoon salt
1 teaspoon lemon juice
2 cups carrots diced in about ½ inch pieces
1 cup potato cubed in about ½ inch pieces
1 cup green peas
2 tablespoons oil
1 teaspoon carom seeds (ajwain)
4 whole red chilies
1 tablespoon coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
1 teaspoon salt
1 teaspoon lemon juice
- Category
- भोजन - Food
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