Water Melon or Gauva - Kaju Katli Mava Recipe - Marzipan fruit

99. KAJU MELON
INGREDIENTS:
Cashew Nut - 300gms
Sugar - 250gms
Water - As required
Red color - 1 tsp
Green color - 1 tsp
Black sesame seeds - 2 tsp
DIRECTIONS:
Take a blender add cashew nuts, make into powder as shown in the video. Transfer into a bowl.
Heat a pan add sugar & water. Boil it the sugar syrup into one string consistency and add cashew nut powder evenly. Cook it for a minute. Now cool it down for 10 minutes.
Then divide into 3 portions,In one portion add a drop of red colour, black sesame seeds mix it well and make small balls.
In second portion add green colour mix it well and make it into small dumplings.Leave the third portion white colour.
Now, Take the red colour balls cover the entire ball with white coloured one, and in the last take the green coloured one and cover it completely and seal it.
Cut it into pieces, Serve the delicious kaju melon.
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