Veg Manchurian Recipe | Vegetable Manchurian Dry | Cabbage Manchurian recipe | Mixed Veg | Foodworks

Foodworks,
Vegetable manchurian recipe or veg manchurian recipe here.
Foodworks sharing the tasty and delicious starter recipe vegetable manchurian or veg manchurian. proper written manchurian recipe with ingredients is also available in the description box. In this video we are making restaurant style vegetable manchurian or veg manchurian recipe with simple Indian Kitchen ingredients.
Veg manchurian recipes are tasty recipes and very healthy as we are using lot of vegetables including carrot, cabbage, beans and others in this Indo-Chinese starter recipe. There are variety of popular manchurian recipes across Indian subcontinent such as gobi manchurian recipe , cabbage manchurian recipe, aloo manchurian recipe, mixed vegetable manchurian recipe, manchurian with gravy, vegetable manchurian with gravy, gobi manchurian with gravy and many more munchurian recipes. Taste is the one of many reasons behind the multiple versions of manchurian recipes, but not just limit to taste, manchurian recipes are best starter and particularly the vegetable manchurian is healthy and tasty recipe, all together the best manjurian recipe among them.
Manchurian recipes are the best recipe example and good fusion of indian cusine and chinese cuisine. This tasty starter recipe goes well with any fried rice recipes from vegetable fried rice, chicken fried rice or egg fried rice as well as any indian bread, roti and chapati. Follow this simple steps to achieve the perfect vegetable manchurian. It's a no fail method.

Let us see, how to make Veg Manchurian Recipe.
Ingredients:

Cabbage 2 Cups (Chopped)
Carrot 1 Cup (Grated)
Beans 1/2 Cup (Chopped)
Ginger A piece (Chopped)
Garlic 4 Cloves (Chopped)

* use pulse function in your Blender to make minced vegetables.
*Squeeze minced vegetables and extract juice
* Save the vegetable juice for later use
* in the minced vegetables

Corn flour 3 Tbsp
Maida(All purpose flour) 3 Tbsp
Salt
Potato (Boiled) 1 Small
Chili powder 1 Tsp

*Combine to make smooth dough
*Make small even nalla
*Fry the veggie balls in hot oil until it turns golden and crispy
*Keep the fried balls aside
*In a kadai,

Oil 3 Tbsp
Onion 1 (Chopped)

*Saute

Ginger A piece (Chopped)
Garlic 4 Cloves (Chopped)
Green chili 2 (Chopped)

*Saute

Tomato sauce 2 Tbsp
Chili sauce 2 Tsp
Soy sauce 1 Tsp
Kashmiri chili powder 1/2 Tsp
Salt

*Mix well

Lemon juice (From 1/2 lemon)

*Add saved vegetable juice
*Cook 2 minutes
*In a bowl,

Corn flour 1 Tsp
Water 1 Tbsp

*Mix and add this in the gravy. Cornflour will give shiny look to the manchurian
*Add fried manchurian balls

Capsicum 1(Chopped)

*Mix and turn off the stove
*Add chopped

Spring onion

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Click the Link below for the tasty Vegetable Pancake | Easy and Quick Instant Breakfast Recipe | Healthy Breakfast Recipe | Foodworks
https://youtu.be/po4Fq09UEjA

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