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Spicy Chicken Egg Fried Rice with Chicken Pickle - Spicy Chicken Egg Fried Rice Restaurant Style

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This chicken pickle is a very popular in the pickle recipe and it must pickle to be placed at the dining table, many times chicken pickle recipes have come to my rescue and saved my chicken cravings, I love to use this pickle with idli dosa and as an accompaniment with sambhar rice, curd rice.
Preparation of the chicken pickle very easy and just follow my simple instructions and you will have a wonderful recipe that you will enjoy for a long time to come. You can also follow this chicken pickle recipe and make mutton, prawns, fish and other meat recipes.
Chicken Pickle
Chicken - 500g
Chilli Powder - 50g
Vinegar - 50g
Ginger Garlic Paste - 50
Salt - 50g
Mustard Powder - 15g
Methi Powder - 7g
Turmeric Powder - 7g
Oil - 250ml
Take a pan, Add Oil
Add 500g Chicken
Cook it closed until all the moisture evaporates
Add Ginger Garlic Paste
Add Turmeric
Add Salt
Add Vinegar
Add Chilli Powder
Add 1 tsp Garam Masala
Add 1 tsp Crushed Pepper
Add Methi Powder
Add Mustard Powder
Mix it well & keep it aside
Take a pan
Add Remaining Oil
Add Mustard seeds
Add Curry Leaves
Add this tempering to the Pickle
Chicken pickle fried rice
Add oil
Add Mustard seeds
Add Cumin seeds
Add Urad dal
Add Chana dal
Add 1 chopped Onion
Add salt
Crack in 2 eggs
Add Chicken pickle
Add Rice
Add chopped Coriander leaves
Add chopped Spring Onion
#chickeneggfriedrice #chickenPickle #vahchef
भोजन - Food
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