Published
View full recipe at http://www.manjulaskitchen.com/2010/08/23/crispy-spinach-pakoras/Ingredients:
For Batter
1/2 cup gram flour (basen)
1 tablespoon corn starch (arrow root powder)
1/2 teaspoon salt adjust to taste
1/2 teaspoon cumin seeds (jeera)
1/2 teaspoon red chili flakes
1/8 teaspoon asafetida (hing)
About 1/2 cup water
Also need
About 30 fresh spinach leaves
Oil to fry
For Batter
1/2 cup gram flour (basen)
1 tablespoon corn starch (arrow root powder)
1/2 teaspoon salt adjust to taste
1/2 teaspoon cumin seeds (jeera)
1/2 teaspoon red chili flakes
1/8 teaspoon asafetida (hing)
About 1/2 cup water
Also need
About 30 fresh spinach leaves
Oil to fry
- Category
- भोजन - Food
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