Paneer Stuffed Pepper Masala - Five Spice Cooking Series Recipe

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Published Sep 25, 2014

Paneer Stuffed Pepper Masala is a rich gravy, perfect to serve at a party table. But it is a easy to make recipe and goes well when served with any Indian bread like roti, phulka, naan etc.
Serves - 4
Preparation time - 10 mins
Cooking time - 20 mins
Ingredients:
Ginger - small piece
Dry Mango Powder - 1/2 tsp
Red Chilli Powder - 1 tsp or to taste + 1/2 tsp extra
Cumin Seeds - 1/2 tsp
Garam Masala Powder - 1 tsp
Jalapeno Peppers - 6 no
Paneer (crumbled) - 1 Cup (packed)
Tomatoes (cubed) - 2 no
Oil - 3 Tbsp
Garlic - 6 no (small)
Roasted Peanuts - 3 Tbsp
Green Chillies (finely chopped) - 2 no or to taste
Onion (finely Chopped) - 1 medium
Cilantro (finely chopped) - 1 Tbsp
Salt - 1 tsp or to taste
Sugar - 1 tsp or to taste
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Music Courtesy of Audio Network.

Category: भोजन - Food

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Paneer Stuffed Pepper Masala - Five Spice Cooking Series Recipe

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