Write For Us

Mini Bite Badusha / How To Make Badusha / Badusha

E-Commerce Solutions SEO Solutions Marketing Solutions
148 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

ava
Published
MIni Bite Badushah is a traditional dessert recipe. Sweet usually made during festival season. It's a traditional dessert. Easy to cook delicious to eat badusha
INGREDIENTS:

All Purpose Flour - 2 Cup
Baking Soda - 1 Table Spoon
Ghee - 2 Table Spoon
Salt - 1 pinch
Curd - 2 Table Spoon
Water - 1 cup
Sugar - 1 Cup
Saffron - 1/2 Teaspoon
Ghee - 1/2 Cup
DIRECTIONS:

1. Take all purpose flour in a bowl, add baking power or Soda, pinch of Salt and add curd mix it well make dough rest it for 15 minutes and make small dumplings .
2. Preparing Sugar syrup : Boiled water in a pan add water, Sugar boiled once string consistency and add saffron mix it well.
3. Heat 1/2 Cup of Ghee in a Pan add fried badusha golden in color.
Then Soaked the sugar syrup.
Now the Badusha is ready to serve.
Subscribe to my YouTube channel for new fun recipes every week!
Follow me on:
Facebook -
Twitter -
Google Plus -
Reach Vahrehvah at Website -
Category
भोजन - Food
Sign in or sign up to post comments.
Be the first to comment