Happy Holi to all our friends and viewers. Here is an easy, delicious, quick Holi special recipe for Malpuas . Homemade Indian Pancakes a.k.a Malpuas are perfect for any celebration.
Ingredients/ Method
1/2 cup Milk powder
1/2 cup all purpose flour
3 tbsp Sooji/Rava/ Semolina ( Cream of wheat)
1 cup Milk
Desi ghee for cooking
Cardamom powder and fennel seeds for flavouring
For Syrup:
1/2 to 3/4 cup sugar and 1/2 cup water
Remember Syrup thickens upon standing.
Cardamom for flavour
Dry fruits for garnish
Method:
Mix flours and make batter by adding milk. Add cardamom powder and fennel seeds and fry on a pan until both sides are brown.
Prepare syrup and dip malpuas in the syrup. Garnish with dry fruit and serve
Ingredients/ Method
1/2 cup Milk powder
1/2 cup all purpose flour
3 tbsp Sooji/Rava/ Semolina ( Cream of wheat)
1 cup Milk
Desi ghee for cooking
Cardamom powder and fennel seeds for flavouring
For Syrup:
1/2 to 3/4 cup sugar and 1/2 cup water
Remember Syrup thickens upon standing.
Cardamom for flavour
Dry fruits for garnish
Method:
Mix flours and make batter by adding milk. Add cardamom powder and fennel seeds and fry on a pan until both sides are brown.
Prepare syrup and dip malpuas in the syrup. Garnish with dry fruit and serve
- Category
- भोजन - Food
Sign in or sign up to post comments.
Be the first to comment