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Sheermal or Shirmal, is a saffron-flavored traditional flatbread from Greater Iran. In a literal translation, sheermal means milk rubbed. After being introduced to North India by the Persianate Mughal emperors.
Try this delicious and easy recipe with step by step instructions by Chef Ajay Chopra on Zee Zest
Try this delicious and easy recipe with step by step instructions by Chef Ajay Chopra on Zee Zest
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