How to make instant Dhokla at home | Steamed Chickpea Flour Cake recipe Gluten Free

196 Views

Thanks! Share it with your friends!

You disliked this video. Thanks for the feedback!

Published Apr 23, 2017

Dhokla is a quick, healthy tasty snack that you can make at home in 3 minutes. Here I show you 2 ways to make it.
Subscribe:
Our facebook page:
Follow us on twitter:
Pinterest:
Our Blog:
Instagram:
Ingredients/ Method
1 cup chickpea flour
1.5 tsp Eno (Fruit Salt) or substitute with baking soda
1/2 tsp salt
1/4 cup yogurt
2 tbsp oil
1 tbsp Lemon juice
3/4 cup water
For tempering
2 tbsp oil
5-6 curry leaves
1 tbsp mustard seeds
1 crushed red chilli
Decorate with coconut and coriander/ Cilantro leaves
Method: Mix all ingredients to make batter and then steam it until done. Steamer on the stove top takes roughly 20 mins while in a microwave steamer you can make it in 3 mins. the one i used in the video is idli maker and prepares dhokla in about 3 mins.

Category: भोजन - Food

Be the first to comment

Sign in

Create your account

Add Video

How to make instant Dhokla at home | Steamed Chickpea Flour Cake recipe Gluten Free

Up Next