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In this video from Grand Trunk Rasoi, Chef Harpal Singh Sokhi prepares Mastawa.
This Afghan winter dish is made with chickpeas, short-grained rice, and salted, sun-dried mutton called lahndi, all simmered together in an aromatic broth flavored with onions, garlic and turmeric.
For more such videos, keep watching Grand Trunk Rasoi on Zee Zest
In this video from Grand Trunk Rasoi, Chef Harpal Singh Sokhi prepares Mastawa.
This Afghan winter dish is made with chickpeas, short-grained rice, and salted, sun-dried mutton called lahndi, all simmered together in an aromatic broth flavored with onions, garlic and turmeric.
For more such videos, keep watching Grand Trunk Rasoi on Zee Zest
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- भोजन - Food
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- मस्ताव बनाने की विधि, mastawa, delicious afghan winter rice dish
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