#RicePakodi#CrispyPakodaRecipe#SnacksRecipe
Ingredients:-
Rice a Flour-2 cup
Gram Flour-2-3 tsp
Soaked Chana Dal-1/2 cup
Curd-4-5 tbsp
Green Chilli-2
Potato-2 big size
Onion-2 big size
Ginger-1 inch
Garlic Cloves-10-15
Soaked Red Chilli-2-3
Cumin Seeds-1 tsp
Roasted Peanut-1/4 cup
Curry Leaves-6-7
Salt To Taste
Oil For Deep Frying
Coriander Leaves
For Chutney:-
Onion-1 medium size
Tomato-2 medium size
Soaked Chana Dal-1/4 cup
Garlic Cloves-10-15
Ginger-1 inch
Whole Red Chilli-2
Curry Leaves-6+6
Tamarind Water-1/4 cup
Salt To Taste
Mustard Seeds-1 tsp
Oil-3-4 tbsp
Ingredients:-
Rice a Flour-2 cup
Gram Flour-2-3 tsp
Soaked Chana Dal-1/2 cup
Curd-4-5 tbsp
Green Chilli-2
Potato-2 big size
Onion-2 big size
Ginger-1 inch
Garlic Cloves-10-15
Soaked Red Chilli-2-3
Cumin Seeds-1 tsp
Roasted Peanut-1/4 cup
Curry Leaves-6-7
Salt To Taste
Oil For Deep Frying
Coriander Leaves
For Chutney:-
Onion-1 medium size
Tomato-2 medium size
Soaked Chana Dal-1/4 cup
Garlic Cloves-10-15
Ginger-1 inch
Whole Red Chilli-2
Curry Leaves-6+6
Tamarind Water-1/4 cup
Salt To Taste
Mustard Seeds-1 tsp
Oil-3-4 tbsp
- Category
- भोजन - Food
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