Write For Us

Scones Filled With Jam Recipe Demonstration - Joyofbaking.com

E-Commerce Solutions SEO Solutions Marketing Solutions
171 Views
Published
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Scones Filled With Jam. The traditional way to eat cream scones is to split them in half and then spread each half with jam. To make them more convenient, I decided to fill the scones with the jam before baking.
New Recipes every Thursday before noon Eastern time.
Join our Facebook Page:
Category
भोजन - Food
Sign in or sign up to post comments.
Be the first to comment