Lemon Sherbet Recipe Demonstration

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Published Dec 5, 2013

Recipe here: http://www.joyofbaking.com/LemonSherbet.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Lemon Sherbet. Lemon Sherbet is a light and refreshing frozen treat. It has a tangy sweet lemon flavor with a texture that is both creamy yet slightly grainy. The best way to describe it, is to say it's a cross between an ice cream and a sorbet. You can serve Lemon Sherbet as they do in fancy restaurants as a palate cleanser between courses. But more often than not, I serve it for dessert either on its own, or with some fresh fruit, or with a scoop of Blackberry Sorbet or Raspberry Sherbet.

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Category: भोजन - Food

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