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सिर्फ1बार दाल पालक मेरी इस ट्रिक से बनगे तो घरवाले कटोरी भर खएंगे| Tadka Chana Dal Palak | Palak Dal

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DalPalakRecipe #dalpalakrecipe Chana Dal Palak Recipe is an Indian dish made with spinach, lentils, spices and herbs. This traditional delicious, healthy and protein rich Spinach Dal. Hearty and wholesome Dal Palak (Spinach Dal) is lightly spiced and makes a great comforting meal. It can be served with any grain of choice and is also vegan. Dal Palak or Spinach Dal is a Cooking various lentils or dals with fresh seasonal greens is a common practice in Indian households. Dal Palak or Spinach Dal is a very simple yet delicious Indian dal recipe made with lentils and fresh spinach. This comforting dal palak curry is a quick and flavorsome recipe.

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Ingredients List: ???????? सामग्री
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* Split Chickpeas चना दाल - 1 cup/200 Gram
* Spinach पालक - 1 Bunch
* Bay Leaf तेज पत्ता - 2
* Cardamom बड़ी इलाइची - 1
* Cloves लौंग - 2
* Cinnamon Stick दालचीनी - 1
* Turmeric हल्दी - 1/2 tsp
* Salt as per Taste स्वादानुसार नमक
* Asafoetida हींग - 1/4 tsp
* Ghee घी - 1 tsp
* Ghee घी - 2 tbsp
* Oil तेल - 1 tsp
* Cumin Seed जीरा - 1 tsp
* Asafoetida हींग - 1 tsp
* Aniseed (Fennel Seeds) सौंफ - 1 tsp
* Choppedn Onion बारीक़ कटा प्याज़ - 2
* Chopped Green Chili कटी हुई हरी मिर्च - 2 to 3
* Grated Ginger अदरक - 1 inch
* Chopped Garlic कटी हुई लहसुन - 7 to 8
* Turmeric हल्दी - 1/2 tsp
* Kashmiri Red chilly powder - 1 tsp
* Chopped Tomato बारीक़ कटा टमाटर - 2
* Salt as per Taste स्वादानुसार नमक
* Add 2 tbsp water
* Coriander Powder धनिया पाउडर - 1 tsp
* Cumin Powder जीरा पाउडर - 1/2 tsp
* Kasoori Methi कसूरी मेथी - 1 tsp
* Chopped Spinach पालक - 2 cup

****** Dal Tadka ******
* Ghee घी - 2 tsp
* Cumin Seed जीरा - 1/2 tsp
* Garlic लहशुन (Grated) - 1 tbsp
* Splited Green chilli हरी मिर्च
* Chopped Ginger अदरक
* Dried Red Chili सुखी लाल मिर्च - 2
* Kashmiri Red Chili Powder -1 tsp

* Chopped Coriander बारीक़ कटा हरा धनिया
* Chopped Ginger कटी हुई अदरक
* Chopped Green Chili कटी हुई हरी मिर्च

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Category
भोजन - Food
Tags
dal palak recipe, Dal Palak Recipe, Chana Dal Palak
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