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इस सीक्रेट को जानकर आपके आलू प्याज़ का पराठे कभी नहीं फटेंगे गुब्बारे से फूलेंगे ALOO PYAZ KA PARATHA

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Preparation time - 20 minutes
Serving - 8

Ingredients :
Wheat flour गेहू का आटा - 2 cup
Gram flour बेसन - 5 tbsp
Salt (नमक) - 1 tsp
Carom Seed अजवाईन - 1 tsp
Pure Ghee देसी घी - 1 tbsp
Oil तेल - 1 tsp
Cumin Seed जीरा - 1 tsp
Asafoetida हींग - 1/4 tsp
Aniseed सौंफ
Coriander Seed साबुत धनिया -1 tsp
Chopped onion कटा हुआ प्याज - 1
Turmeric Powder हल्दी पाउडर - 1/4 tsp
Boiled Potato आलू - 4
Red Chili लाल मिर्च - 1 tsp
Garam Masala गरम मसाला - 1/2 tsp
Chaat Masala चाट मसाला - 1 tsp
Kasoori Methi कसूरी मेथी - 1 tsp
Salt as per Taste स्वादानुसार नमक
Chopped Coriander बारीक़ कटा हरा धनिया
Pure Ghee देसी घी
Garlic लहसुन
Cumin seeds जीरा - 1 tsp
Asafoetida हींग- 1/4 tsp
Salt as per Taste स्वादानुसार नमक
Kashmiri Red Chili Powder कश्मीरी लाल मिर्च पाउडर - 1 tbsp
Tomato टमाटर - 1
Water पानी

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Category
भोजन - Food
Tags
aloo pyaz paratha, aloo pyaz paratha recipe, aloo pyaz ka paratha
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