Homemade wholewheat Tawa Naan Recipe ( No oven, No eggs required)

Some of my dear viewers have asked for a recipe to make Naan without Oven. This is an eggless Naan version that can be cooked on a skillet/Tawa. Perfect bread to try in a bachelor pad or to cook without oven. It's soft as a roti/Paratha and tastes wonderful like a naan.
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Ingredients/ Method
1/4 cup water
1/2 tsp yeast
1/2 tsp sugar
1 cup whole wheat flour ( optional/ can be replaced with all purpose flour) or even use half and half)
2 tbsp milk
2 tbsp oil/ghee
1/4 tsp salt (Pinch of salt)
- Dissolve yeast and suga in 1/4 cup water and set aside for 10 mins.
- Next in flour, add dissolved yeast, milk and oil. Mix well
- Add salt and slowly add luke warm water to form a smooth dough.
- Set aside for minimum 1 hour.
- When ready to cook, roll out small piece of dough with a rolling pin, dusting it with flour so that it is easy to work with.
- Place this flattened dough on a hot skillet/tawa and cook until both sides have brown spots.
- Butter it up and serve with curry of your choice.
I have tons of curry videos so dont forget to take your pick. Enjoy :)